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648項目（2 / 11ページ）見出しを押すと、その項目の解説が開きます。一言／30秒／スピーチの3段階の英文と和訳、よく聞かれる質問への答え、そのまま使えるフレーズ、音声つき。
- 妖怪必修 招き猫maneki nekothe beckoning cat
- 妖怪必修 千羽鶴senbazurua thousand folded cranes, given as a wish for recovery or peace
- 食べもの必修 あんこankosweet red bean paste
- 食べもの必修 いただきますitadakimasuwhat we say before eating
- 食べもの必修 いなり寿司inari-zushisushi rice stuffed in a sweet fried tofu pouch
- 食べもの必修 うなぎunagifreshwater eel, grilled and glazed
- 食べもの必修 おにぎりonigiria rice ball with a filling
- 食べもの必修 お好み焼きokonomiyakia savory pancake you often cook yourself
- 食べもの必修 お通しotoshithe small dish an izakaya serves automatically as a seat charge
- 食べもの必修 かき氷kakigorishaved ice
- 食べもの必修 カツ丼katsudonthe pork cutlet rice bowl students eat before an exam
- 食べもの必修 カレーライスkare raisuJapanese curry
- 食べもの必修 しゃぶしゃぶshabu-shabubeef swished in hot broth
- 食べもの必修 すき焼きsukiyakibeef simmered at the table
- 食べもの必修 そばとうどんsoba and udonthe two traditional Japanese noodles
- 食べもの必修 たこ焼きtakoyakioctopus batter balls
- 食べもの必修 ちゃんこ鍋chanko nabethe hearty hot-pot meal associated with sumo stables
- 食べもの必修 ちらし寿司chirashi-zushisushi rice topped or mixed with a variety of ingredients
- 食べもの必修 とんかつtonkatsubreaded deep-fried pork cutlet
- 食べもの必修 ビアガーデンbia gadenthe rooftop beer gardens that open only for the summer
- 食べもの必修 ふりかけfurikakea dry seasoning sprinkled over rice
- 食べもの必修 まんじゅうmanjuthe steamed bun filled with sweet bean paste
- 食べもの必修 ラーメンramenChinese-style noodle soup, remade in Japan
- 食べもの必修 わさびwasabiJapanese horseradish grated from a fresh root
- 食べもの必修 一汁三菜ichiju sansaione soup and three dishes, the standard shape of a Japanese meal
- 食べもの必修 駅弁ekibenstation lunch boxes
- 食べもの必修 回転寿司kaiten-zushiconveyor belt sushi
- 食べもの必修 海苔norithe sheets of dried seaweed used for rice balls and sushi rolls
- 食べもの必修 鰹節katsuobushidried, smoked and fermented bonito, shaved into flakes for stock
- 食べもの必修 牛丼gyudonbeef over rice
- 食べもの必修 居酒屋izakayathe Japanese pub where food comes first
- 食べもの必修 串カツkushikatsuskewered, breaded and deep-fried food
- 食べもの必修 昆布konbuthe kelp that gives Japanese stock its savory depth
- 食べもの必修 雑煮zonithe New Year soup with rice cakes in it
- 食べもの必修 刺身sashimiraw fish served without rice
- 食べもの必修 煮物nimonoJapanese home-style simmered dishes
- 食べもの必修 寿司sushivinegared rice with fish or other toppings
- 食べもの必修 焼き魚yakizakanagrilled fish with salt
- 食べもの必修 焼き鳥yakitorigrilled chicken skewers
- 食べもの必修 焼肉yakinikugrill-it-yourself barbecue
- 食べもの必修 醤油shoyusoy sauce
- 食べもの必修 食べ放題tabehodaian all-you-can-eat meal with a time limit
- 食べもの必修 親子丼oyakodonchicken and egg on rice, and the name nobody expects
- 食べもの必修 大福daifukuthe pounded rice cake wrapped around sweet bean paste
- 食べもの必修 定食teishokua set meal built around rice, soup and a main dish
- 食べもの必修 天ぷらtempuralightly battered deep-fried seafood and vegetables
- 食べもの必修 唐揚げkaraageJapanese fried chicken
- 食べもの必修 豆腐tofubean curd
- 食べもの必修 鍋nabethe shared hot pot at the center of the table
- 食べもの必修 日本酒nihonshuJapanese rice wine
- 食べもの必修 納豆nattofermented soybeans
- 食べもの必修 弁当bentoa packed meal in a box
- 食べもの必修 抹茶matchapowdered green tea
- 食べもの必修 味噌misofermented soybean paste
- 食べもの必修 味噌汁misoshiruthe soup served with almost every Japanese meal
- 食べもの必修 餅mochipounded rice cake
- 食べもの必修 卵焼きtamagoyakithe rolled omelette, sweet or savory depending on where you are
- 食べもの必修 立ち食いそばtachigui sobastanding soba stalls for a fast, cheap meal
- 食べもの必修 緑茶ryokuchaJapanese green tea
- 食べもの必修 和食washokutraditional Japanese cuisine